I had the most amazing lunch, I'm still thinking about it at 10:00 pm! I've never ventured out much with eggs, always scrambled or omelet-style. "Sunny side up" scares me because of the oozing yolk. But at this point, I don't have a lot of options, so I got creative. Basically, I sauteed garlic and onion, threw in some red bell peppers and spinach, topped it with 3 fried eggs (with runny yolks), avocado, and tomato. Amazing!
So, as you can see, today was good, though there were a few notable occurances. I had a smoothie for a mid-morning snack around 10:30 am. By 12:00 pm, I was so shaky and weak that I could barely cut up vegetables for lunch. This is not something uncommon for my pre-diet life, I attribute it to a genetic low blood sugar disorder. I haven't experienced it since I started the diet though, so that was a bit weird.
I've also been continuing to spot - not sure what that's about. My period should actually be starting in the next few days. I'm very interested to see what symptoms I have this time around. The last time around my cramps were so bad I could not sleep. We'll see if that changes.
Today:
BREAKFAST
Chai Tea
Banana
SNACK
Fruit Smoothie
LUNCH
Fried Egg Awesomeness
SNACK
Lara Bar
DINNER
Chips and Salsa (yes, technically I am not supposed to have corn yet)
Carribean Salad from Chili's
Calories: 1400 (15% protein)
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